Just a video testing out the Entrek Survivor. Man, the more I use this knife, the more I love it and the more I love Entrek! The entire process took about 45 mins to test it out, then I got tired and hot and quit, so I guess the knife outlasted me! The areas in the video that are sped up are 300% faster, and it is chopped up a bit to make it fit in a 10 min video! But you got all the important parts, and the end result as well, which was a still hair shaving sharp blade with no nicks or dings in the edge! I would HIGHLY HIGHLY suggest anyone interested get one! NOW! You will certainly love it. Good places to get them: Cheapest place: www.entrekusastore.com www.ennis-entrekusa.com (this is the company Entrek USA, check here for their product line then search for it, lemme know if you need help finding one that you want!) Wondering why the edge lasted so long (and by the way, is still sharp after using it more tonight to make a pressure flaker, and an ish stick)? So was I, this is what Ray Ennis had to say about it: “The reason our 440C performs so well is that we spend the money to have them sub-zero stabilized (quenched) This process actually costs more than the heat treat itself. You will find that most companies only are concerned with making the knife as cheap as possible so the owners, and if they have any, the investors make more money. That is why so many knives are made overseas. In other words money is the reason they make knives. I on the other hand I make knives …
Video Rating: 4 / 5